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Life’s Perfect Storm

Friday, May 18, 2012

Hi folks. I know it’s been a while since my last post and I apologize for that. There has been so much going on around here that writing, which I love to do, has seemed more like a chore rather than the true pleasure it really is. Have you ever had one of those days when work and school and kids and home and farm and future created the perfect storm of chaos that had your world spinning out of control?  Well— we have, but not just a day. This has been going on since April. Some responsibilities can not be push off to another day, like college, scholarship and internship applications; job resumes and interviews; butchering ducks, working when the boss asks for overtime or attending livestock shows. They all have deadlines that must be met, while every other non-essential task like laundry, cleaning, gardening, dishes, grocery shopping…and writing on a blog take a back seat.

Finally, though, the grey angry clouds seem to be dissipating and I can see faint rays of light streaming through. The storm, at long last appears to be lifting, albeit slowly.

It’s been an interesting time, though, if not a busy one. It has served to galvanize my plans and my dreams of what the future will look like. It has shoved in my face, over and over, the chaotic, drone-like, unsatisfying life I DON’T want and pulled me more towards the life I do want for myself and my daughter.

Life will not be totally calm, it never is when a child goes off to college, but it should be more manageable. We will take it one step at a time, one day at a time, always moving forward. And, the first step starts today. A day off work will give me a big chunk of time to rein in a life that has been bounced on the rocky shoals over the last several weeks and come out battered and bruised, but not broken.

I have great plans working in my head, but I’m not ready to share them just yet. I hate to be a tease, but ideas and thoughts need to be worked on and fleshed out before they can be shared. Bear with me folks, life is getting back on track and we are taking back the farm. Literally.

Putting Pen to Paper

Tuesday, April 24, 2012

I just finished putting a pot of chicken soup on the stove, made from a simmered down homegrown chicken carcass cooked months ago and frozen waiting for such a day as this. An April storm rages outside; lightening illuminates the house and thunder crashes so loud it shakes the windows, making the cat run for cover. There is a warm fire crackling and popping near where I write; glowing hot with wood collected in the fall. It is still keeping us warm. My new dulcimer stands in the corner waiting for me to pick it up and strum the new cords I am teaching myself. We are happy and content to stay indoors and revel in simple pleasures on this wet spring morn.

What a life we have created for ourselves! A half finished flannel quilt sits patiently on a makeshift sewing table, made from scraps collected over time during shopping trips to thrift and second hand stores. There are lambs outside; the last vestiges of Brianne’s show career. A new batch of meat ducks huddle in a pen of wire, bedded down on a thick layer of shavings, keeping the chill of this stormy day at bay. Sophie, the Sebastopol goose, sits on a small clutch of eggs, ignorant of the fact they will never hatch…they are not fertile. But, she may be a mother yet. When I gently pulled back the warm covering of straw on top of the nest I found three chicken eggs. She must have gathered them from a wayward hen and made them her own. They have a better chance of hatching.

There are eggs in the fridge, laid by the hens who roam the yard. There is lamb and chicken in the freezer as well; all raised here on our suburban farm and butchered by the people who cared for them. Homemade sausage lays frozen in patties and links; taught to us by our friendly butcher Kent. Aside from the meat we have raised we’ve also baked bread from scratch, canned jams and relishes, peaches, made cheese from fresh goat’s milk. The honey we use comes from “the bee man” who pollinates a family farm. There are two trucks and a livestock trailer parked in the drive, waiting for the next farm chore or livestock show excursion.

We’ve held just hatch chicks in our hands, offspring from our little flock this time last year and watched as new born kits wriggle in the warmth of a soft fur bed. We’ve grown a garden full of vegetables and picked pumpkins that would make Cinderella weep with joy. We’ve fished for our supper and learned to shoot with both gun and bow. We’ve laid in bed on a cool summer morning and heard the songs of birds that call our farm home. We’ve stopped dead in our tracks as the cry of a coyote shatters the dark silence of our nightly rounds. We’ve built with lumber, sewn clothes, knitted scarves and quilted blankets to keep us warm in winter. And, we’ve captured it in a blog. We have customers that buy our products and seek our knowledge.

But there is still much left to do. We’d like to feel the biting cold on our face as a sled and dogs pulls us through the blue glow of a winter morning. We’d like to drive a carriage and use horse power instead of machine power to work a farm. And, we’d like to see dogs run the yard once more. We’d like to restart our sheep flock, long ago lost to a pack of feral dogs and feel the thrill of bringing a new crop of lambs into this world. We’d like to start a CSA of wool and meat and vegetables and fruit. And, we’d like to share what we’ve learned with others.

Tonight our plans are quiet. No hot dates or people to impress with shallow small talk of inconsequential matters. No…tonight is dedicated to this small suburban farm, plans for the future and life lived simply; a life that didn’t even exist a few years ago. Tonight I’ll help a new college student follow her dream and work on a few of my own. I’ll learn about raising and processing a pig, making plans for a new pig pen and I’ll read about heritage cattle to determine if this will be a new addition to our farm. This is normal, at least for us. This is everyday life for us.

I’ve been told by family and friends that I’m a fool to be wasting my time and energy on things that can be bought just a few miles from my home, that don’t require trudging out in the rain or sweating in the sun. I must be a fool then, to trade the shallow wasteful easy comforts of modern society to live this way, to do all this and dance at dusk to the sounds of sweet mournful instruments long past forgotten. They can say what they like. I wouldn’t change a thing, not for anyone. This is our life—sometimes messy, sometimes hard, sometimes sad. But, we like it. It suits us.

We may not have the riches of some and we certainly aren’t surrendering ourselves to the simpering, giggling, nauseatingly fake form of womanhood that so many feel necessary. But we are pretty dang happy tonight. We feel like the richest women in the world. Why you may ask, do we feel this way. Two simple reasons:

One: I always wanted this life and knew it could happen, not hoped but knew, and

Two: I wrote it down.

May sound strange, but it’s true. I believe this with every ounce of my being because I’ve seen it happen time-after-time. Years ago I was reading a piece written by a well-known motivational speaker. He had written about a “Dream Book”. A place to keep, write, draw and plan ALL the dreams you have for your life. He went on to state that 98% of people never plan or make goals for their lives, and even fewer take the time to write those dreams or plans down. Of the people to do take the time to put pen to paper 90% actually achieved their written goal. Amazing, right? There’s just something about making a written commitment to yourself. It makes the dream more real, more achievable. I strive to be part of the 90%

When I was going through my divorce I knew I wanted a place where we could have animals and gardens and trees. I wanted a REAL wood burning fireplace, a nice kitchen where I could make dinners from scratch, and most of all zoning that would allow us to do all the things we wanted without the prying eyes of a small minded HOA. So—I took pen to paper and wrote it all down. I drew out a barn to house the animals we would raise. I laid out cutting gardens, vegetable gardens, trellises, arbors, even a green house. I collected magazine clippings of flowers I would grow, recipes I would make and animals I would raise. All in anticipation that “one day” I would find what I was looking for. I carried my “dream book” with me everywhere so I could write down new ideas that came to mind. And I think because it was so much a part of me, so close to me at all time those ideas and dreams pushed me to never give up. But, time and trial can take its toll. I was discouraged, tired, pushed to my breaking point. Divorce is not easy folks. I WAS giving up, but trying not to. I was resigning myself to a life less than I wanted, but still holding out some hope that I would find what I was looking for.

Life is strange. It happens when you least expect it. I was sitting in a small café with my sister. It was Sunday. I had decided to take a break from the search for a home that would give us the life we so dearly wanted when the couple seated next to us got up and left. Lying on the table was the Sunday paper. I stared at it a while and then picked it up. I didn’t look through it for the longest time, just held it looking at the front page. I guess I was deciding whether or not to risk disappointment. But, I did open it. Thumbed through the housing section, reading about all the grandiose homes that were not only over my budget, but would not give me the life I wanted, until the bottom corner of the last page caught my eye. It was a barely noticeable ad for a house just outside of town. The ad said “small farm”. I looked at sis and she instinctively knew without me saying a word. She grabbed the paper and found the ad. We both sat there, silently staring at each other. We knew. We just knew.

We paid our bill and left. I was breathless driving to the address; excited, afraid, unsure. I had never bought a home before, never had a mortgage. I wasn’t even sure I could do it. We walked through the front door and my heart stopped. IT WAS A WREACK!! The house had been a rental for 12 years and it showed. But…it had a big wood burning fireplace, almost 3-feet wide, and land, enough for barns and gardens and greenhouses. The kitchen needed work, but it was roomy with lots of space. This wasn’t the little farm I wrote about in my dream book, but it had bones to build on and room to grow.

I say all this because I want you to know this doesn’t happen by magic. This farm didn’t just fall into my lap. It was thought of, conceived of and dreamed of. It wasn’t given to me either. I worked hard for it, scrimped and saved and did without to make it work. I had to be tough, wheel and deal and put people in their place when they tried to cheat me. But I pulled it off, paycheck to paycheck, a little at a time until it grew into something wonderful. There is a barn we build ourselves, fences, an orchard, berry patch, flower gardens, vegetable beds and grape vines; and—a new kitchen. Many hands have helped to make this farm possible and many hands have enjoyed the fruits of their labor. If a single mom raising a child alone can buy a home and build a farm out of a suburban lot so can you. I promise.

I guess the moral is…if you want your own land, want your own farm then please sit down and put pen to paper and write it all down. All the wants, all the dreams, all the crazy notions. Carry it with you and keep it close to your heart. It may take years before you can dance at dusk on your own land with chickens scratching in the background, but those years are coming anyway—why not have a farm at the end of them.

And keep dancing at dusk, folks. It couldn’t hurt.

The Saddest Words I Know

Friday, March 30, 2012

Throughout my life, as a sheep breeder, a farmers wife, an Ag business professional, a 4-H leader and a suburban homesteader I often talk with people who want to do the same kinds of things I’m doing—growing my own food and living a more simple life. They claim to want this more than anything else; it permeates to the very core of their being. But, as I talk with them about what I am doing and encouraging them in how they too can walk this path, an interesting thing happens. A litany of reasons why “I can’t” begins to emerge. The reasons usually revolve around the fact that they don’t own a farm, or their family will not move out of the city, or still yet they have to wait until the kids are out of school. You get the picture.

As I listen to the excuses one thought runs through my mind—if you want to farm then farm. Just get started; no matter where you are.

I understand the reluctance and obstacles. Some people have city rules or HOA regulations that prevent them from participating fully in a farm life, but I do not understand doing nothing. No matter where you live you can start growing your own food NOW! If farming is something you want to do then nothing will stand in your way. Not location, not time, not money, not the job, not family reservations. Nothing. If this is your dream, stop dreaming and start doing. If my seemingly lack of understanding makes you mad then get mad. But, remember one thing…all these excuses…all these reasons…all the “I cant’s” for not doing has stopped you before; stopped you from pursuing areas that interested you, projects you wanted to try, places you wanted to go. You know I’m right. No matter where you live or what your immediate situation is you can start now. Start with a potted garden on your condo balcony. Start with a small unused planter near your patio, but do start. Give yourself permission to start.

If you live in an apartment or city high-rise you can still order seeds, set up some grow lights or pot up a bunch of herbs to set in the kitchen window and start growing a little of what you use. You can volunteer at the local farmers market; get acquainted with farmers who can mentor you. You can offer veggie starts or eggs for sale to co-workers, eventually working your way up to a small business. In a few weeks starting with nothing but borrowed equipment and a few packs of bought seeds you can be on your way to becoming a farmer. This may sound crazy, but it’s not. Not unless you are still hanging onto the long list of “I can’t’s”. If you want it to happened, really happen, you will find a way. Nothing will be able to stop you, and once you start you’ll be surprised how things just come your way. A friend may offer an extra table to use as a potting bench; another may ask to partner with you to raise chickens for eggs or meat. When your new life begins, your old life begins to fade away. You become a careful spender, an avid seller of unused belongings, and that brings money into your world, allowing you to do more.

Don’t be influenced by the people who don’t understand, who don’t agree, who perpetuate the “I can’t” excuses that chip away at your resolve and you dream. Stand with people who are excited about your ideas and prospects. Stay clear of those who want you to wait until life gets a little easier, gets a little slower, when you have more time on your hands because those days will never come. Life is always busy. Always crazy. The question is what do you want to be busy with or crazy about. Wouldn’t you prefer to busy yourself gardening or getting crazy planning for a new batch of chicks? I know I would.

This is my advice to you, folks, my wish for you—start today; not just dreaming, but doing. Take a few steps towards that farm in your mind and make it a reality. Surf the net for information. Call the farmers market organizer. Find a local garden club or sustainable farming organization and join. Borrow books. Barter for help. Find people who are trying to do the same and set up a group to encourage each other, support each other. This is not something you will ever regret. Not ever!

If farming is not your thing, but you still want to live a simpler less stressful life there are steps you can take to move that direction too. The moral of my story is “if you want it badly enough, crave it ‘til your stomach aches, even cry at night because it hurts you don’t have it…remember one thing…NOTHING and NO ONE can stop you from pursuing your farming dream if you have taken “I CAN’T” out of the equation.” And every day you put if off is one more day you have killed off life’s enjoyments. Choose life my dear friends…choose life.

 

 

The Music of my Farm

Friday, March 23, 2012

music on the farm

When I was 8 years old a friend of my moms gave us a used upright piano. It had been owned by a local church for ages and they were replacing it with a new one. Every attempt to sell it had failed, so one day it showed up at our door. It was old, showing signs of age and hard use. The keys were yellow and some were cracked and chipped. The tuning was off and some key pads were so worn down they barely made a sound when the key was struck. But never wanting to pass up a free deal, no matter how battered or unwanted, my mom let the beast into our home.

Our house was full; three active kids under the age of 10, pets running around, toys, activities, and school projects took up almost every inch of available space, but mom was not deterred.

The only place this monster would fit was the rarely used dining room; no matter that every time we walked through the kitchen door it would bang the side of the piano, adding to its ragged state and damaging the door.

After the delivery men left we three just stood looking at this old wooden box with its broken keys and warped sound, wondering what the hell mom was thinking. Little did we know mom had a plan, one that would be revealed to us just before school let out for the summer. Read the rest of the story »

Planting for spring

and so it begins…

It the middle of February, technically still the dead of winter, but our unseasonably mild winter has every gardener itching to get outside and into the dirt. This weekend marks the official start to our growing season for cool weather crops, but we’ve had lettuces and spinach in the patio pot garden for weeks and they are now ready to harvest. Seems odd to be eating fresh greens this time of year when root crops and squash are the mainstay of any menu.

Seeds of other cool season crops and ones I know I want to grow are planted in pony-packs, peat pellets and flats and are incubating inside the farmhouse. Tomatoes, broccoli, cauliflower, cabbage, bell peppers and cucumbers are sitting inside on warming mats and in a few days we’ll have the beginnings of a summer full of fresh organic food.

The farm already has a huge garden complete with compost pile, raised beds, fencing for vine crops, berry patch, fruit trees, a chicken coop and a rain collection barrel. Whoever lived here before had no interest in living a sustainable life or even gardening for that matter. It has taken me years to clear out the debris, trim or remove overgrown and useless trees and rejuvenate the soil to the point where it could sustain life. But, we did it. The soil is rich and friable, crawling with earthworms in every spade that is turned. This is a huge accomplishment – soil that is alive!!

In a few weeks the soil will be over 45 degrees; dry enough that I can till and work in the mulch and compost that was laid on top during the winter months; warm enough to plant the first seedlings outdoors. I’m excited. Along with the seedlings, root vegetables like beets, carrots, radishes and turnips will be directly sown. Read the rest of the story »

Full Moon Farming

Wednesday, February 8, 2012

Our full moon hides behind a bank of storm clouds tonight. It peeks out and then sneaks back in, covered by a mass of gray. There’s something about doing evening chores under the soft glow of a full moon that makes everything seem new and pleasant. She rises slowly over the tree tops, seemingly out of nowhere. She watches as we muck about in boots with buckets and bags, through dirt and mud and poo. She watches the night unfold on our little farm.

She watches as Brianne throws hay and grain into the lamb’s feed trough and bounces light off the water as it cascades from an overturned bucket when the water is changed; sparkling clean and clear like the reflection of a mirror when it is replaced.

The moon peers down on us as we move from chicken coop to rabbit hutch, replacing bedding, filling feeders and turning kitchen scrapes into meat and eggs. She laughs with us as we hunt for egg treasures in the far corners of the barn. The girls have gotten clever at finding new places to hide their eggs – under the hay wagon, behind a feed barrel, inside a bucket, but we always manage to find them before too long. I talk to Sophia and stroke her head as I hand her a small treat, congratulating her on another successful egg.

The new lambs seem to be settling in just fine. Some do so faster than others. After 30-years of bringing lambs onto a farm I have learned that they each have their own time. All we can offer them is feed, water and shelter, medical help when they need it and a small bit of attention. The rest is on sheep’s time – they either settle in or they don’t. We have two wethers right now, one a charcoal grey Hampshire cross, the other the same breed, but white with wool on its face, both weighing about 95 pounds. Brianne will show them all spring before selling them to kids who can show them at the county fair. Sheep come and go on this farm. Some are shown, some are sold and some are butchered to feed a mom and a daughter. It is the heart of this place and its owners.

As I start for the house I turn back and look at the barn, the coop, the sheep, the new vegetable beds ready to be filled and the partially built duck and turkey runs. I hear Sophia rattling around in the barn, the hens cooing in their nests and the roosters settling in high in the rafters. I hear the lambs chew their cuds. The moon watches all this too. I smile.

I think about spring and know it will be here all too soon. But, I also know that chores under a full moon are a gift of winter and I am pleasured by it. I continue to the house thankful for the soft glow of a warming fire and the big pot of soup that awaits.

The storm can rage all it wants now, for the farm and its owners are warm and safe and fed.

Creative Commons License photo credit: trustypics

It’s an unusual thing to wake up in this farmhouse after the sun has risen. This is not an uncomfortable event by any means, but at 6:00AM the sky is still black, the chickens still asleep and the houses around the neighborhood still void of light. But this morning was different. The alarm went off and I slept right through it. When I finally woke, a sliver of sun was gleaming below a clear blue sky, something we haven’t seen in days.

Strange mornings like this aside, my first task of the day is that of a charwoman. I step out into the cold morning in a thick pair of Vermont wool socks and slide into a pair of muck boots. The ready woodpile is not far from the door, but on a frigid morning at dawn the winter temps are shocking. I gather my wood, collected and stacked back in October, and set it on the fire grate in a box pattern; two vertical pieces topped by two horizontal. I light the fire and when it catches I add more wood. With a fire crackling like a blast furnace I can feel the chill recede from the house and I head outside to tend to a waking barn.

My job changes from charwoman to stock tender.

The hens are first on my caretaker rounds. With the flip of a latch, Sophia begins a chorus of honks that shatters the early morning quiet. She runs for freedom with a coop full of chickens trailing behind. I step inside, pull the lid off the grain barrel and fill the hanging feeder with lay pellets. As a treat, I toss a few scoops of leftover sheep feed from our earlier show season. Troughs are emptied and re-filled with fresh water. Then I turn to the rabbit, topping off his metal feeder with pellets and replacing his water bottle. When there are lambs in the barn or a batch of meat birds, the morning routine takes longer.

Lambs must be separated and fed their individual rations. Show lambs, unlike lambs raised for the table, are carefully monitored for rate of gain, weight and finish so they are in perfect condition for their run to champion. The lambs will jump and kick and frolic when let loose from their night time prison, eventually running into their individual feeding pens, knowing what waits ahead. You can’t blame the boys for knowing what they want or having the spirit to demand it.

With chickens running free, the goose occupied, lambs chomping, rabbit contented and meat birds pecking, I am down to the last task of the morning.

I grab a hose and set the nozzle to shower. I drag it from bed to bed watering winter greens and dampening the soil around the new berry patch. The bed I transplanted more than a month ago is doing well, even if their biological clock tells them to go dormant.

The brood, flock, herd, passel and beds seem strong and at ease going into winter. There’s not much activity on the poultry breeding front. All the better I think. I’d rather hatch chicks in the bright light of spring then on a blustery day in winter.

Last ditch tasks are attended to. Potted gardens are watered, salt licks replaced if need be, cats fed and watered, eggs collected, barn tided and tools hung on hooks. The farm is ready…ready to go about its business of making meat, eggs, wool, and vegetables. In a few months baby chicks will be on the way, along with lambs, ducklings, turkeys and maybe kits. The idea of a French duck cassoulet or smoked turkey sounds amazing. This whole morning thing takes about 30 minutes…20 if I hurry or Brianne helps. I return to the house and a fire that beat down the cold now makes the house feel like a thousand degrees.

My next job is housemaid and cook. I set a pot of water on the stove for tea and hot chocolate, and heat up skillets for scrambled eggs, bacon and French toast. While pots bubble and blurp, I tend to dishes and laundry; and after all that…sit down to a fresh made meal from local fields and our farm. It’s a satisfying thing to cook what you grow and grow what you want to cook.

My last job of the morning, and most enjoyable, is writer. After dishes are done I see to emails and open up a word document to capture any writing ideas that pop into my head, so they won’t be lost in the flurry that is putting words to paper. I enjoy writing about our little homestead and encouraging others to pursue this life, even in the suburbs or cities; teaching how this farming thing can work and how living with seasons and animals and crops has always made me feel more whole, awakened new pleasures and purpose in me even after all these years. They are days of blessings; a life of blessings.

That is a weekend morning for this homesteader. The chores will change with the seasons, with the animals and with the needs of the farm, not the farmer. The warmer months can easily have more jobs in a weekend than can be managed, many revolving around chicks and lambs and gardens. But, in this time, between the warm nights and longer days, I am a charwoman, house maid, scullery maid, stock tender, gardener, mom, and writer. It is work that fills my heart long before the sun rises and long after it sets; and I am glad for the places it takes me.

2012 New Year’s Resolution

Sunday, January 1, 2012



Starting in the Smallest Places

I find that more and more people are working towards a simpler life, which means something different to each of us. To some it means a move to the country, to others cutting back on rampant consumerism, still others believe baking bread and cooking from scratch will bring a simpler life.

But, if you’ve been reading this blog for a while you know you don’t need acreage in the back-of-beyond to have a simple life. It can (and does) start in the smallest places. It can start in a closest.

I know that sounds a bit strange, so bear with me for a moment, folks. I’m a firm believer that you can tell more about a person from looking in their closet than looking into their soul. The amount of “stuff” packed on closet shelves; the disheveled stacks of sheets or blankets; the boxes of personal belongings; the jumble of casual clothes, work clothes, and special occasion clothes; the pile of shoes and handbags are a better indicator of one’s frame of mind than anything else. Closets are private places. They are hidden. They are where we ready ourselves to meet the outside world. How your closet is arranged, the amount of belongings you have is a better indicator of your state of mind than you might think.

Humor me a little longer, folks. Lay your head back, close your eyes and visualize your closet. Picture the clothes and shoes, purses, totes, and hats. Now think about what you store on the shelves. Can you see it all? Does just thinking about it make you shutter? Now, ask yourself, do I need all these things? Really need them? Or, are there things you could get rid of? Do you really need ALL those purses? Are there clothes that you haven’t worn in years? Clothes that are out of style, faded, damaged or don’t fit anymore? Do you have a stack of hats, but only wear one or two? A pile of shoes, but consistently wear the same ones?

If you sifted through and only kept what you truly needed and truly used, could you find the closet floor, space on the shelves? With a little bit of gleaning could you make your closet feel new again? Read the rest of the story »

Mother Earth News

Exciting News, Folks

A few weeks ago I was interviewed for a book on modern domesticity and the resurgence of the domestic arts — cooking, baking, sewing, knitting, you get the picture. Emily, the author, is currently conducting the research portion of the book and between the hurricanes raging in North Carolina and the wicked windstorms we on the west coast were having; Emily and I managed to spend almost an hour talking about the whys and wherefores of the renewed interest in domestic life and what my take views were.

In the end, it was a great experience. I’ll have to wait until next year to see if any part of our talk makes the final draft or ends up on the cutting room floor. I’ll keep you posted.

Adding to the news, I’m happy to announce that I will be the newest voice in the Mother Earth News “City Farming” blog community. I’m thrilled to reach out to new readers and share my stories and experiences as a suburban homesteader. I will primarily be writing about organic gardening and modern homesteading topics. My first blog post has been sent to my editor and once approved it will be posted on the MEN site.

Stay tuned as SuburbanHomesteading.com branches out. Hard telling where the future will lead us.

Labor Day

Monday, September 5, 2011

How appropriate to have this holiday on the first day of the work week. To be free from the confines of an office job is a heavenly reminder of a life moving toward simplicity. The peaches we bought on a mountain day trip yesterday were turned into peach jam and spiced peaches today, with a few left whole for eating fresh or for making into cobbler.

We ate roast chicken, corn and biscuits on the patio tonight. The chicken was one of our own. Raised free and butchered by its owners. I realized tonight that I, more often than not, bake or roast a chicken rather than fry it. Force of habit I guess. Seems easier to pop it into the oven then stand over a skillet of scalding oil on a hot summer’s day. The breast and thigh meat had a crispy skin and was dripping with juice. Delicious. The corn was succulent and the biscuits flakey. We watched the chickens and goose scour the yard for tidbits then run to us begging for a treat. No treats to be had this night, unless you consider eating your own a treat.

Small patches of life are dwindling now; the little farm is slowly readying itself for a long nap. Except for a short hike, we spent the whole day at home, all of it. It was a Labor and a labor day spent on a small suburban homestead at the edge of town. We ate food we grew and cooked ourselves. We worked up a cleansing sweat. Took naps in the shade where the wind and sun could replenish our souls, and felt pampered as the iPod sang sweetly into our headphones.

During evening chores, we saw wisps of clouds quietly roll in, the forefront of some far off storm that might materialize into rain. I liked the way it felt like a season changing. Afterwards we came in to a soothing lukewarm soak in the tub with lavender soap and candlelight and emerged cool and refreshed. We poured ourselves a glass of cider, the last vestiges of the previous fall and fell into the sofa for a movie; an epic mini-series, long and meandering; a peaceful end to our humble day.

The cool clamminess of the evening air reminds me of the thunder storms I saw in Colorado. Thunderous exhales of light and sound that bumbled across the night sky, lighting up the horizon as it moved through the Estes Valley. These are the kind of fireworks shows I like…thunder and lightening; the perfect combination of flashing light and crashing sound for a day when we can all look back and be grateful. There were no people on this land during the difficult times of our country’s history. Not the Civil War of the 1860’s nor WWI in 1916, not even the Great Depression. The same holds true for WWII and Viet Nam. It’s too new, too modern. Tonight we can relax, safe from the worry of men gone to war in some far off land.

Tonight it’s just a mom, a girl, a dog, a farm and a glass of aged cider.

It’s strange, I think, how Memorial Day and Independence Day and Labor Day can stir such emotions in me, make me feel so patriot, so grateful of those that came before me and how much I owe them for the life I lead. Small thanks from a homesteader in suburbia, I think, but thanks is all I’ve got.

I hope you all had a wonderful holiday weekend. I really mean that.