Posts Tagged ‘Rooster’

Simple Wealth and Winter Preps

Sunday, September 2, 2012

September is here, folks! I can hardly believe it is just one month until my beloved October. The thought of it makes my heart swell.

This long Labor Day weekend started early with a steel gray glimmer of morning and a breeze that glided over me, soft and cool; the first gentle kiss of autumn. It was still in the 50’s when I ventured outside in my sweatshirt and muck boots, watering and feeding chickens and rabbits. There are no leaves falling yet, but the world is changing, moving ever so slightly from one season to another. You can feel it in the sunrise. You can feel it in the change from our blistering August heat wave. You see it in the evening as the sun sets farther to the south and the rising moon throws a golden cast over the farm.

We are picking tomatoes and zucchini almost daily, little shards of insurance for a small family. A pint-sized mason jar filled with fresh herbs sits on the windowsill sending a wave of fragrance through the house. My lone sunflower is beginning to bloom, tall and big and yellow; the last survivor from marauding birds and scavenging chickens, and a few apples hang on the tree growing fat and juice, until they are plucked off and put into a pie or cobbler or spice bread. Some of the older hens that were beyond being good layers and a rooster were taken to the feed store to be given away.  I’ll hold on to the few good layers I have until spring then think about increasing the flock. Production is a big deal on our little farm and those who can’t pull their weight in stocking the kitchen don’t stay around to waste precious feed. Sounds harsh I know, but that’s the reality of farm life.

Winter preps are still at the forefront of my mind. I feel an urgency about getting this farm settled for a long winter, maybe even more so than in past years. The agricultural meteorologist, the one all the farmers listen to for weather forecasts, is calling for an El Nino winter; and that can mean only one thing — RAIN — and lots of it. Making sure the farm is set to handle such storms drives my actions.

The new batch of meat birds is slatted to arrive next week and now that the opossum family has been caught and relocated I am more excited than ever to get some meat in the freezer. I still have a few half chickens left. There are also packages of lamb, the ducks we raised in spring and containers of soup base and cooked down chicken carcasses that can be made into casseroles and potpies. The pantry is pretty well stocked with dry goods like beans, lentil, rice, barley and pasta; all the makings for a hearty and warm winter meal; and with Brianne off to college even the smallest amount of meat and veggies seem to go farther. Even with all this, I’ll make a stock up trip to fill in and take advantage of prices before we see increases caused by this summers’ drought.

The greenhouse now has a roof, a barrier from the wind and rain. The plan is to finish the walls this weekend. With any luck the whole thing will be done in a week or so and I can begin planting root veggies and salad greens in the fall garden. Maybe I’ll even try a few potted veggies that can stay in the greenhouse over winter. One of the nice things about living in an area where you can garden 365-days is that we do not have the pressure to “get seeds in the ground” like other areas of the country.

I still have firewood to bring in and the house to switch over from summer to winter. My list is made and it’s thrilling to cross things off. By the time wood smoke circles the farm we’ll be ready, mark my words. This will be a warm and comfy farm house, glowing and smelling of winter.

I am smiling, folks, for these are all small banks of insurance. Money may be nice, but it can’t beat a warm stew fresh from the farm. Now that’s simple wealth!

Rooster
Backyard poultry keeping has surged in the past year or so. Many families are taking advantage of the easy keeping and productive nature of chickens. But when you find yourself with an adolescent rooster, just learning to crow, many of us ask how do we keep him quiet.

Many cities around the country ban roosters to prevent nuisance complaints, even though there are several ways to keep roosters in populated areas quietly and responsibly. There are really only two reasons to have roosters in your backyard flock – to protect and to fertilize eggs. If your flock is well confined and safe from predators, whether they be furry or feathered, there’s really no need for a rooster’s protection. If you do not plan to breed your hens and hatch their eggs, or do not wish to have fertilized eggs, you also have no need for a rooster.

If you keep a small backyard flock without a rooster, one hen will generally take the rooster’s role. She will keep an eye out for predators, alert the flock if danger is near, maintain the pecking order and, in rare cases, may even crow.

But, if you see cute, fuzzy baby chicks in your future then you definitely need a rooster.

So – how do you keep the father of your flock with out disturbing your neighbors?

Most roosters begin to crow at daybreak. Even the slightest glimmer of light starts my guys off in a rousing cacophony. The trick is – well – to trick them. Trick them into thinking its still dark out.

Roosters can be moved into the garage at night, into their own cage where they cannot tell when the sun comes up. They can also be placed in a cage inside the coop or a spare rabbit hutch or even a plastic dog crate and covered with a tarp or thick blanket. Again, so they can’t see when the sun comes up. If they do happen to crow, the noise is muffled enough that most people won’t be able to hear it.

I like keeping roosters and think they’ve gotten a bad rap. I love the way they strut around the yard looking after their girls, their beautiful feathers spread out in a rainbow of colors. I love the way they perch themselves on top of fence posts or wheelbarrows, smug and indignant, showing everyone they’re the boss. And, most of all I love the chicks we raise to replenish our flock or give away to friends so they can know the joy of having their own backyard flock.

I understand that roosters are not for everyone and I understand that most people did not bargain for neighbors that crow so early in the morning. Roosters are beautiful and they do serve a purpose. Not having them may be a necessary compromise suburban chicken keepers have to make in order to take one step closer to self-sufficiency.

Creative Commons License photo credit: 826 PARANORMAL

Life is not all about work…

Monday, November 23, 2009

…and neither is homesteading.

Personal Journal – November 22, 2009

It’s a point I try to make often to my more skeptical town friends. Sometimes even we homesteaders have those quiet lazy days where little is thought about and even less is accomplished. Yesterday was one of those days. We woke up late, about 7:30 (a luxury that is not afforded us when there are sheep in the barn). I could hear a young rooster trying to master his crow. The hens were scratching, and fluffing themselves in the dirt, chattering as hens always do. The dogs were on patrol. I could hear them in the bushes, sniffing and prowling about, looking for treasures. These are the kinds of mornings that beg you to stay in bed and quietly listen to the sounds of the farm. You can learn so much by just listening.

By the time I stumbled through the house, Brianne was already laid out on the sofa, buried under a mound of quilts making friendship bracelets and watching a movie I found at a local book sale a few weeks ago. Dakota was at her feet begging for more room to stretch out. Last nights fire was gone, but you could still hear crackles and pops as the embers cooled and died. It was dark and lonely, but could easily be revived with a little encouragement and a few pieces of kindling.

Breakfast was a steaming bowl of porridge, topped with nuts and brown sugar, bananas and milk. By the time it’s ready I’m on my second cup of tea (i’m not a coffee person…so not a coffee person), Earl Gray with a splash of milk and a bit of sugar. From the kitchen I can hear the twitter of birds. I don’t know what type; we have become a kind of way station for passersby’s. Some have a sharp trill in their voice, while others chirp on and on for quite awhile. The crows are back, I can hear their caw, caw, caw, but no sight of the red tailed hawk that perches himself on the arbor.

No – life is not always about work. Sometimes it’s about quiet, easy mornings, warm and safe in a simple home. Oh, don’t get me wrong, there will be work done this weekend, but it will be slower, less rushed, with less urgency for completion than other days. I have a few errands to run in town, the truck needs gas for the coming week, Brianne’s birthday is next week and I need a card, the nesting boxes in the coop need to be refilled and the floor raked out. There’s mulch to lie out in the garden and I want to finish the quilt I’ve been working on. Yes, there will be lots of work this weekend. But there will also be time for sitting back and listening to the sounds of this farm. Time for a second (or third) cup of tea, time for snuggling with a mangy dog trying to hog the sofa and time to just relish what we’ve built with our own two hands. No – life isn’t all about work. A lot of life is about paying attention and enjoying what comes our way, the fruits of our labor. And, if we get a few bumps and bruises or have to tend animals in the rain so be it.